Hot Chocolate Mix

This is a rich homemade hot chocolate mix, that can easily be customized to your own taste.

It reminds me of the hot chocolates I use to get at the Lindt Café in Melbourne when I was studying at William Angliss.

You Can watch how to make this on my YouTube linked at at the end of the recipe.

Dark Blend:

85g Caster Sugar

130g Cocoa Powder

175g Dark Chocolate

110g Milk Chocolate

White Blend:

215g icing Sugar

5g Vanilla Paste

285g White Chocolate

Peppermint Bland:

85g Caster Sugar

130g Cocoa Powder

100g Dark Chocolate

100g White Chocolate

100g Milk Chocolate

Candy Canes

Method:

• Add everything to a blender and mix till chocolate has broken up.

• Don't over mix, otherwise the mixture will go clumpy.

• Store in an air tight container or jar. This should last a few months.

https://www.youtube.com/watch?v=yayNsQ8UItQ&t=19s